Search Results for: lter

1.11.22

Mowing for monarchs, Part I

A monarch caterpillar on a milkweed leaf.
A monarch caterpillar on a milkweed leaf.

The activities are as follows:

With their orange wings outlined with black lines and white dots, monarch butterflies are one of the most recognizable insects in North America. They are known for their seasonal migration when millions of monarch butterflies migrate from the United States and Canada south to Mexico in the fall. Then, in the spring the monarch butterflies migrate back north. Monarch butterflies are pollinators, which means they get their food from the pollen and nectar of flowering plants that they visit. The milkweed plant is one of the most important flowering plants that monarch butterflies depend on.

During the spring and summer months female butterflies will lay their eggs on milkweed plants. Milkweed plays an important role in the monarch butterfly’s life cycle. It is the only plant that monarchs will lay their eggs on. Caterpillars hatch from the butterfly eggs and eat the leaves of the milkweed plant. The milkweed is the only food that monarch caterpillars will eat until they become butterflies.

A problem facing many pollinators, including monarch butterflies, is that their numbers have been going down for several years. Scientists are concerned that we will lose pollinators to extinction if we don’t find solutions to this problem. Doug and Nate are scientists at Michigan State University trying to figure out ways to increase the number of monarch butterflies. They think that they found something that might work. Doug and Nate have learned that if you cut old milkweed plants at certain times of the year, then younger milkweed plants will quickly grow in their place. These new milkweed plants are softer and more tender than the old plants. It appears that monarch butterflies prefer to lay their eggs on the younger plants. It also seems that the monarch caterpillars prefer to eat the younger plants.

Britney and Gabe are two elementary teachers interested in monarch butterfly conservation. They learned about Doug and Nate’s research and wanted to participate in their experiment. The team of four met and designed an experiment that Britney and Gabe could do in open meadows throughout their community.

Britney and Gabe chose ten locations for their experiment. In each location they set aside a milkweed patch that was left alone, which they called the control.  At the same location they set aside another milkweed patch where they mowed the milkweed plants down. After a while, milkweed plants would grow back in the mowed patches. This means they had control patches with old milkweed plants, and treatment patches with young milkweed plants. Gabe and Britney made weekly observations of all the milkweed patches at each location. They recorded the number of monarch eggs in each of the patches. By the end of the summer, they had made 1,693 observations!

Featured scientists: Doug Landis and Nate Haan from Michigan State University and Britney Christensen and Gabe Knowles from Kellogg Biological Station LTER.

Flesch–Kincaid Reading Grade Level = 8.2

Additional resources related to this Data Nugget:

  • This research is part of the ReGrow Milkweed citizen science project. To learn more, visit their website or follow them on Twitter at @ReGrowMilkweed.
  • Britney, one of the scientists in this study, wrote a blog post about her experience in the NSF LTER RET Program (National Science Foundation’s Research Experience for Teachers) working with Doug Landis.
  • Learn about how this group of scientists responded to the COVID-19 pandemic to pivot to a virtual citizen science program in this blog post.
  • A news article discussing declining monarch populations and the causes that might be contributing to this trend.
8.10.21

Trees and bushes, home sweet home for warblers

Matt, Sarah, and Hankyu – a team of scientists at Andrews Forest, measuring bird populations.

The activities are as follows:

The birds at a beach are very different from those in the forest. This is because each bird species has their own set of needs that allows them to thrive where they live. Habitats must have the right collection of food to eat, places to shelter and raise young, safety from predators, and the right environmental conditions like temperature and moisture. 

The vast coniferous forests of the Pacific Northwest provide rich and diverse habitat types for birds. These forests are also a large source of timber, meaning they are economically valuable for people. Disturbances from logging and natural events result in a forest that has many different habitat types for birds to choose from. In general, areas of forest that have been harvested more recently will have more understory, such as shrubs and short trees. Old-growth forests usually have higher plant diversity and larger trees. They are also more likely to have downed trees or standing dead trees, which are important for some bird species. Other disturbances like wildfire, wind, large snow events, and forest disease also have large impacts on bird habitat.

At the Andrews Forest Long-Term Ecological Research site in the Cascade Mountains of Oregon, scientists have spent decades studying how the plants, animals, land use, and climate are all connected. In the past, Andrews Forest had experiments manipulating timber harvesting and forest re-growth. This land use history has large impacts on the habitats found in an area. Many teams of scientists work in this forest, each with their own area of research. Piece by piece, like assembling a puzzle, they combine their data to try to understand the whole ecosystem. 

Collecting data on a warbler.

Matt, Sarah, and Hankyu have been collecting long-term data on the number, type, and location of birds in Andrews Forest since 2009. Early each morning, starting in May and continuing until late June, teams of trained scientists hike along transects that go through different forest types. Transects are parallel lines along which data are collected. At specific points along the transect, the team would stop and listen for bird songs and calls for 10 minutes. There are 184 survey locations, and they are visited multiple times each year.

At each sampling point, Matt, Sarah, and Hankyu carefully recorded a count for each bird species that they hear within 100 meters. They then averaged these data for each location along the transect to get an average number for the year. The scientists were also interested in the habitats along the transect, which includes the amount of understory plants and tall trees, two forest characteristics that are very important to birds. They measured the percent cover of understory vegetation, which shows how many bushes and small plants were around. They also measured the size of trees in the area, called basal area. 

Using these data, the research team is looking for patterns that will help them identify which habitat conditions are best for different bird species. With a better understanding of where bird species are successful, they can predict how changes in the forest could affect the number and types of birds living in Andrews Forest and nearby.  

Wilson’s Warblers and Hermit Warblers are two of the many songbirds that these scientists have recorded at Andrews Forests. Wilson’s Warblers are small songbirds that make their nests in the understory of the forests. Therefore, the team predicted that they would see more of Wilson’s Warblers in forest areas with more understory than in forest areas with less understory. Hermit Warblers, on the other hand, build nests in dense foliage of tall coniferous trees and search for spiders and insects in those coniferous trees. The team predicted that the Hermit Warblers would be observed more often in forest plots where there are larger trees.  

Featured scientists: Hankyu Kim, Matt Betts, and Sarah Frey from Oregon State University. Written with Eric Beck from Realms Middle School and Kari O’Connell from Oregon State University.

Flesch–Kincaid Reading Grade Level = 10.5

Additional teacher resource related to this Data Nugget:

6.18.21

Love that dirty water

Drew and students measuring river flow rate.

The activities are as follows:

Forests, wetlands, and other green spaces are natural filters for water; water is cleaned as it is used by plants and travels through soils. As green spaces are lost to make room for homes and businesses, ecosystems are less able to provide this service. Without natural filtration from green spaces, humans must build expensive water treatment systems or risk drinking contaminated water.

Impervious surfaces, like roads, buildings, and parking lots, do not allow water to pass through. When it rains or snows on an impervious surface, water cannot soak into soil or be used by plants. Instead, it quickly flows into nearby streams and rivers. If too much water runs off too quickly, it overwhelms local sewer systems, getting into rivers before it can be filtered. This dirty water may carry human waste and toxic materials. 

Impervious surfaces have become a major problem for both the health of river ecosystems, and the health of people who depend on them as a clean source of drinking water. How land is used in a watershed, or the network of land and rivers that flow to a single point as they empty out into the ocean, is an issue of great concern.

Jonathan is a scientist studying land use. He became interested in science after traveling around the country and working as a wilderness ranger and wildland firefighter. At the Harvard Forest, members of his lab study how land use decisions affect the environment. They used computer simulations to create maps of what New England’s landscape could look like under different possible futures. Their web-tool is called the New England Landscapes Futures Explorer. Johnathan’s lab works with Drew, a civil and environmental engineer who loves biking and hiking. Drew and his lab at Smith College are interested in the relationship between land use and water. Together, Jonathan and Drew’s labs teamed up to study how future increases in impervious surfaces from new development could affect water quality in New England. 

A team of scientists decided to use the web-tool to study the Merrimack River. The Merrimack is an important river for New England, and serves as a water source for more than 500,000 people in the region. It begins in New Hampshire, and flows through 117 miles of forests, farmland, and cities before emptying into the Atlantic Ocean.

To study the Merrimack, the scientists used their web-tool and data from two nearby similar watersheds to make predictions for the Merrimack. Combining research like this gives scientists, government organizations, and the public valuable information that can be used to help make decisions about how land should be used in the future.

Jonathan’s lab used their future land use predictions to estimate the percentage of impervious surface area in the Merrimack River watershed for three future scenarios in the year 2060. 

  1. Recent Trends: This scenario takes the historical rates and patterns of land use change from 1990-2010 and projects them through 2060.  This scenario imagines a future where we maintain current land use practices.
  2. Low Development: This scenario explores a future where the people of New England shift toward a lifestyle focused on “living local” and valuing reliance on local resources. This increases the urgency to protect local landscapes, including conservation of green spaces.  Rates of development are slightly lower than the Recent Trends scenario.
  3. High Development: This scenario explores a future with a rapid increase in human population in New England, because climate change has made life in many other places more difficult.  Rates of development are much higher than the Recent Trends scenario.

Drew’s team collected data from two watersheds adjacent to the Merrimack river (see map) and calculated the annual maximum daily flow, or the highest level that the river in each watershed would be expected to reach each day. Higher flows likely mean more human waste and toxic materials are getting into the river. These watersheds are similar to the Merrimack in some ways, but different in others. It is up to you to justify which watershed you think is most similar, and use the annual maximum daily flow data from that watershed to make your prediction for the Merrimack.

Featured scientists: Jonathan Thompson from Harvard University and Drew Guswa from Smith College. Written by Tara Goodhue and Joshua Plisinski. Supporting content by Amanda Suzzi.

Flesch–Kincaid Reading Grade Level = 11.3

Additional teacher resource related to this Data Nugget:

6.7.21

Blinking out?

A researcher collects data from a yellow sticky card at the MSU KBS LTER site. Photo Credit: K. Stepnitz, Michigan State University.

The activities are as follows:

The longest surveys of fireflies known to science was actually started by accident!

At the Kellogg Biological Station Long-Term Ecological Research Site, scientists work together to answer questions that can only be studied with long-term data. Their focus is to collect data in the same way over many consecutive years to look for patterns through time. One of these long-term studies, looking at lady beetle populations, was developed to keep watch on these important species. To count lady beetles, scientists placed yellow sticky card traps out in the same plots year after year. These data are used to figure out if lady beetle numbers are changing over time.

Because sticky traps catch everything small that flies by, other insect species get stuck as well. One day, a research technician noticed this and decided to add a few new columns to the data sheet. That way they could start recording data on the other insect species found on the sticky traps. Each year the technician kept adding to the record and over time, more and more data were collected. One of those new columns happened to record the number of fireflies caught. Though the exact reason for this data collection is lost to history, scientists quickly realized the value of this dataset! 

Several years later, Julia became the lab technician. She took over the responsibility of the sticky trap count, adding to the dataset. Christie joined this same lab as a scientist and stumbled upon the data on fireflies that Julia and the previous technician had collected. She wanted to take advantage of the long-term data and analyze whether firefly populations had been increasing or decreasing. 

Many people have fond memories of watching fireflies blink across open fields and collecting them in jars as children. This is one of the reasons why fireflies are a beloved insect species. Julia grew up in southwest Michigan and fondly recalls spending summers watching them blink over yards and open fields, catching them in jars to watch them for a little while. Christie did the same in her parent’s yard in rural Ontario! That fondness never really went away and both enjoy watching the fireflies around Northeast Ohio where they currently live. Fireflies are also an important part of the ecosystems where they live. Larvae spend most of their time in the soil and are predators of insects and other small animals, such as snails. 

All the insects collected on a yellow sticky card trap over the course of one week. Photo credit: Elizabeth D’Auria, Michigan State University.

Many scientists and citizens alike have noticed that they aren’t seeing as many fireflies as they used to. Habitat loss and light pollution could be causing problems for fireflies. This is where the importance of long-term data really comes into play. Long-term data are critical to identifying and understanding natural population cycles over long periods of time that we wouldn’t be able to see with just a few years of data. It also gives scientists opportunities to answer unanticipated research questions. In this situation, even though the data were collected without a specific purpose in mind, having the dataset available offered new opportunities! Christie and Julia were able to look at the long-term changes in southwest Michigan firefly populations, something they would not have been able to do before the research technician added those extra columns. In order to start answering this question, they compiled all of the years of firefly data and began to compare the average counts from year to year. Although data were collected in multiple different habitat types, they focused on data from open fields because fireflies use these areas to find mates.

Featured scientists: Christie Bahlai and Julia Perrone from Kent State University. Data from the Kellogg Biological Station Long Term Ecological Research Program – KBS LTER

Flesch–Kincaid Reading Grade Level = 10.7

Additional teacher resources related to this Data Nugget include:

2.24.21

Stop that oxidation! What fruit flies teach us about human health

Laboratory fruit flies in their natural habitat: a plastic vial. Photo credit: Conni Wetzker

The activities are as follows:

Have you ever eaten an apple and noticed that, after a while, the core turns brown? That’s because of oxidation – a chemical reaction between the oxygen in the air and the inside of the apple. The same thing is happening inside our own bodies all the time.

Each of our cells is home to mitochondria, tiny factories whose job is to turn the food we eat into the energy we need to live. But mitochondria also make molecules called reactive oxygen species, or ROS. As the name suggests, these molecules contain oxygen and tend to react with the things around them. Like the oxygen in the air reacting with the apple core and turning it brown, ROS react with different parts of the cell, causing oxidative damage. Everything in the cell, including our DNA, can be damaged by ROS molecules. Too much damage contributes to diseases including cancer, heart disease, diabetes, and Parkinson’s.

Bodies can prevent oxidative damage in two ways. First, they can use antioxidants. Antioxidants work by reacting with ROS to stop them from harming cells. Some antioxidants come from the food we eat, while others are made inside the body. If a body doesn’t have enough antioxidants, it can get sick. One example is a genetic mutation called DJ-1. It stops the body from producing antioxidant molecules. Many people with Parkinson’s disease, a neurological illness, have this DJ-1 mutation.

Some living things have evolved a second way to stop oxidative damage: their mitochondria actually make fewer ROS! These species have a special protein called alternative oxidase, or AOX. It works by shortening the pathway that mitochondria use to turn food into energy. A shorter pathway means fewer ROS are made. Scientists have been able to take the AOX gene and move it into other species.

Biz, a scientist studying oxidative damage, wanted to study the effects of the DJ-1 mutation and the AOX gene. To do their research, Biz uses fruit flies. Fruit flies are useful because they are easy to work with and scientists can control the types of mutations and genes they have in the lab. Some of these mutations are the same as those found in humans, so scientists can use them to study human disease. In one study, scientists were able to take the AOX gene and put it into the fruit fly. Fruit flies can also have the DJ-1 mutation that stops antioxidants from being made. Biz used these genetic tools to work with flies that have less oxidative damage (AOX mutants), more oxidative damage (DJ-1 mutants), or normal levels (controls).

Biz was interested in how AOX and DJ-1 affect reproductive cells – sperm and eggs. Oxidative damage is even more dangerous for reproductive cells than for other cells. Whereas most cells can just self-destruct or stop replicating when they build up too much damage, sperm and eggs have to stay healthy up until the moment of fertilization. This wait can last a long time. In many species, females store the male’s sperm inside their own bodies for days, months, or even years after mating! In addition to making their own ROS and antioxidants, sperm and egg cells stored inside the female can be damaged or protected by ROS and antioxidants made by the female’s reproductive tract. Either way, damage to reproductive cells is very important because it can be passed on to future generations or can cause the offspring to die.

Biz wanted to test whether the level of oxidative damage in eggs and stored sperm would influence how many offspring a female had. If cells with oxidative damage do not produce healthy offspring, then fruit flies with less damage should have more offspring.  Biz also expected that fruit flies with more damage should have fewer offspring. To test these ideas, Biz mated normal male fruit flies to three groups of females: females with the AOX gene, females with the DJ-1 mutation, and normal (“control”) females. Aside from having the AOX or DJ-1 gene, the females in all treatments were genetically the same. The males used in the experiment were also genetically identical. After the males and females mated, Biz counted the number of surviving offspring from each group.

Featured scientist: Biz Turnell from Cornell University and Technische Universität Dresden

Flesch–Kincaid Reading Grade Level = 9.0

2.4.21

Spiders under the influence

Field picture of an urban web. Dark paper is used to make the web more visible for data collection

The activities are as follows:

People use pharmaceutical drugs, personal care products, and other chemicals on a daily basis. For example, we take medicine when we are sick to feel better, and use perfumes and cologne to make ourselves smell good. After we use these chemicals, where do they go? Often, they get washed down our drains and end up in local waterways. Even our trash can contain these harmful chemicals. For example, when coffee grounds are thrown into the trash, caffeine gets washed into our waterways.

Animals in waterways, like insects, live with these chemicals every day. Many insects are born and grow in the water, absorbing the drugs over their lifetime. As predators eat the insects, the chemicals are passed on, working their way through the food web. For example, spiders living along riverbanks feed off aquatic insects and absorb the drugs from their prey.

Just as chemicals change human behavior, they change spider behavior as well! Effects of drugs on spiders have been studied since the 1940s. Dr. Peter Witt first discovered that chemicals change spider web construction. Peter gave caffeine, and a few other drugs, to spiders to see if they would build their webs during the day instead of at night, which is when they usually work. After giving his test spiders some of the drugs, the spiders still created their webs at night. However, he noticed something unexpected – the web structure of spiders on drugs was completely different from normal webs. The webs were different sizes and had more spacing between each thread. Normal webs help spiders to easily catch prey. Irregularly shaped webs were not good at catching prey because insects could fly right through the large spaces. After his study, Peter knew that drugs were bad for spiders.

Chris (they/them), a current resident of Baltimore and a spider enthusiast, lives in a watershed that is affected by chemical pollution. They wanted to build on Peter’s research by looking at spider webs in the wild instead of in the lab. Chris knew that many types of spiders live near streams and are exposed to toxins through the prey they eat. Chris wanted to compare the effects of the chemicals on spiders in rural and urban environments. By comparing spider webs in these two habitats, they could see how changed the webs are and infer how many chemicals are in the waterways.

Chris worked with Aaron, a local high school teacher, to do this research. They collected images of spiderwebs in areas around Baltimore. They chose two sites: Baisman Run, a rural site far from the city, and Gwynns Run, an urban site close to the city. Chris traveled to the sites and took pictures of eight spiderwebs at each location. Chris and Aaron expected that urban streams would have higher concentrations of chemicals than rural areas because more people live in cities.

When they got back to the lab, Aaron took the pictures and used a computer program to count the number of cells and calculate the total area of each web. These data offer a glimpse into whether spiders near Baltimore are exposed to harmful pharmaceutical chemicals and personal care products. If spiders are exposed to these chemicals, the webs will have fewer, but larger cells than a normal web. The cells will also have irregular shapes.

Featured scientists: Chris Hawn from University of Maryland Baltimore County and Aaron Curry from Baltimore Ecosystem Study LTER

Flesch–Kincaid Reading Grade Level = 7.8

Additional teacher resources related to this Data Nugget include:

  • You can watch Aaron describe his Research Experience for Teachers project here.


1.8.21

Fertilizer and fire change microbes in prairie soil

Christine collecting samples from the experimental plots to measure root growth.
Christine collecting samples from the experimental plots to measure root growth.

The activities are as follows:

Stepping out into a prairie feels like looking at a sea of grass, with the horizon evoking a sense of eternity. Grasses and other prairie plants provide important benefits, such as creating habitat for many unique plants, mammals, insects, and microbes. They also help keep our water clean by using nutrients from the soil to grow. When plants take up these nutrients, they prevent them from going into streams. High levels of plant growth also keeps carbon bound up in the bodies of plants instead of in the atmosphere.  

Prairies grow where three environmental conditions come together – a variable climate, frequent fires, and large herbivores roaming the landscape. However, prairies are experiencing many changes. For example, people now work to prevent fires, which allows forest species to establish and eventually take over the prairie. In addition, a lot of land previously covered in prairie is now being used for agriculture. When land is used for agriculture, farmers add nutrients through fertilizer. With all these changes, prairie ecosystems have been declining globally. Scientists are concerned that as they disappear so will the benefits they provide. 

Lydia and Christine are two scientists contributing to the effort to learn more about how to preserve prairies. They both became interested in studying soil because of their appreciation for prairies at a young age. For Lydia, she lived in an area that was covered by trees and farmland, but knew at one time it used to be prairie. This made her want to learn more about prairie environments and how places like where she grew up have changed through history. For Christine, she grew up surrounded by prairies where she developed a passion and curiosity for the natural world. Especially for the organisms living in the soil that you cannot see, called microbes. 

These are two different experimental plots within the large field experiment at Konza Prairie Biological Station. The one with lots of trees is an unburned plot, the one with lots of grass is a burned plot.
These are two different experimental plots within the large field experiment at Konza Prairie Biological Station. The one with lots of trees is an unburned plot, the one with lots of grass is a burned plot.

Lydia and Christine read about how grassland scientists have been doing research to learn more about what happens when fire is stopped and excess nutrients are added. These changes reduce biodiversity and affect which species of plants can grow in the prairie. However, Lydia and Christine noticed that the research had been mostly focused on what happens aboveground.  Lydia and Christine had a hunch that the aboveground communities were not the only things changing. They thought that belowground components would be changed by fire and fertilizer too. They turned their focus to microbes in the soil, because they also use nutrients. In addition, they thought these microorganism would be affected by the changes in aboveground plant biodiversity. 

To see if this was true, they used data that they and other scientists collected at Konza Prairie Biological Station from a large field experiment. The experiment was set up in 1986 and the treatments were applied at the field site every year until 2017! Lydia and Christine focused on the fertilizer (nitrogen) addition and prescribed burning treatments to answer their questions. The nitrogen treatment had eight plots where nitrogen had been added and eight with no nitrogen as a control. Similarly, the prescribed burn treatment was applied to eight plots, while eight plots had no burning as a control. These two treatments were also crossed with each other, meaning that some plots were burned and nitrogen was added.

Lydia and Christine expected the types of microbes in the soil to change in response to the nitrogen and burning treatments because of the different aboveground plant communities and difference in soil nutrients. Soil microbial communities can change in multiple ways. First, the number of unique species can increase or decrease, measured as richness. The other way is how many individuals of each species there are in the community, measured as evenness. Taken together, richness and evenness give a measure of diversity, which can be summarized using the Shannon-Wiener index. The value will get bigger if either richness or evenness increases because it incorporates both. For example, a community with five species that has equal abundance of each will have a larger Shannon-Wiener index than a community with five species where one species has a lot more individuals than the other four.  

Featured Scientists: Lydia Zeglin and Christine Carson from the Konza Prairie Biological Station. Written By: Jaide Allenbrand

Flesch–Kincaid Reading Grade Level = 10.4

11.2.20

Data Nuggets researchers lead collaborative study examining representation in STEM curriculum

Melissa and Liz presenting Data Nuggets.
Melissa (left) and Liz (right) presenting Data Nuggets at the LTER All Scientists Meeting.

When you were a child, what was your image of a scientist? Could you imagine yourself in those shoes?

A new, National Science Foundation-funded study led by Michigan State University researchers and others aims to better understand how science instruction that contains diverse scientist role models affects student attitudes about science, technology, engineering and mathematics—STEM—courses and careers. 

Data Nuggets, a project that has created free STEM classroom activities since 2011, is integral to the new study. Data Nuggets was founded by postdoctoral researchers Elizabeth Schultheis and Melissa Kjelvik, both of whom conducted doctoral research at the W.K. Kellogg Biological Station. The Data Nuggets activities were co-developed through collaborations between scientists and K-16 educators.

MSU ecologist Marjorie Weber will lead the study. Other members of the research team include Schultheis and Kjelvik, and Cissy Ballen and Ash Zemenick of Auburn University.

Post originally from Kellogg Biological Station.

7.24.20

Limit by limit: Nutrients control algal growth in Arctic streams

The Arctic Stream Team. Frances, Breck, Abby, Alex, Jay, and Arial at Toolik Field Station in 2019. 

The activities are as follows:

You rely on the nutrients from the foods you eat to grow and thrive. Other organisms, like microbes, do as well! Aquatic algae, a type of microbe that live in the water, need to take in nutrients from their surroundings for growth. Two important nutrients for algal growth are nitrogen (N) and phosphorous (P).

Sometimes the environment does not have all the nutrients that aquatic algae need to grow. When one nutrient is less available compared to others, algae can become nutrient limited. Research on nutrient limitation started with Justus Liebig, a 19th century scientist who proposed the “law of the minimum.” The law states that the nutrient available in the lowest amount relative to demand will limit overall growth and production. This means that growth is not controlled by all the nutrients, but by the scarcest one (the “limiting factor”). When more than one nutrient limits growth, algae are considered co-limited. This just means that a combination of two nutrients are needed for algae to grow. Knowing what nutrients are limiting growth helps scientists understand how an ecosystem is working.  

From other research we know that many ecosystems, including those in the Alaskan Arctic, are phosphorus-limited. Scientists figured this out because they found if they added phosphorus, then algae growth increased. However, climate change could change this. As the Arctic warms, ecosystems on land might start to release nutrients in higher amounts or new proportions into the water. These extra nutrients will likely cause increases in algae growth in streams and ponds, which in turn could change food webs and nutrient cycling. It is therefore important to understand which nutrients are currently limiting algae growth before climate change changes things even more. This starts with tests to see how Arctic algae grow in response to changes in N, P, and N and P in the water.  

A team of scientists got to work on this question! Arial, Jay, Frances, Alex, Breck, and Abby are all interested in understanding how climate change may alter nutrient limitations in Arctic streams. Each team member has a unique role in the larger research project. For example, undergraduate researcher Abby spent her 2019 summer at Toolik Field Station in Northern Alaska as part of a research opportunity. She explored nutrient limitation in one particular lake, called Lake I8. 

Abby used small cups that placed into the streams that fed into Lake I8. These cups were filled with agar gel, a material used in labs to grow microbes. Each cup contained different nutrient treatments. Abby used four different treatments in her cups: (1) a control (agar only), (2) agar + nitrogen, (3) agar + phosphorus, and (4) agar + nitrogen + phosphorus. On the top of each cup, she placed a glass disk to provide a surface for the algae to grow.

A. Cups before going into the stream. B. Abby putting out her cup treatments into an Arctic stream. C. Cups incubating under water in an Arctic stream. D. Analyzing Chlorophyll a extracted from the cups. 

Abby put 5 replicate cups for each treatment at both the Inlet and Outlet streams on the I8 Lake. She left them underwater for 4 weeks. She brought the cups back to the lab to measure the algae that grew on each glass disk. Abby measured how much algae grew on each disk by measuring the amount of Chlorophyll a, the green pigment that helps plants photosynthesize. The more pigment, the more the algae is growing. Abby compared the data from the control to each of the other treatments. When there is more growth in a treatment compared to the control, that means a particular nutrient was limiting at that location. Abby expected that the streams would be limited by the amount of phosphorus, but not the amount of nitrogen. She predicted algae would grow more when they are given additional phosphorus compared to the control treatment.

Featured scientists: Abigail Rec from Gettysburg College; Frances Iannucci, Alex Medvedeff, and Breck Bowden from University of Vermont; Arial Shogren and Jay Zarnetske from Michigan State University

Flesch–Kincaid Reading Grade Level = 8.6

4.10.20

Working to reduce the plastics problem

stretching the raw, preformed polymers
Nick (right) and one of his students (left) stretching the raw, preformed polymers.

The activities are as follows:

Plastics are materials that can be shaped easily and are used for many functions. This has made them extremely popular across the world. Thousands of products are made using plastic, including parts of cell phones, food wrappers from your lunch, and even the stitches you may need after an injury. In fact, if you look around right now, you can probably spot at least ten items made of plastic!

Once a plastic is made, it tends to stick around. Synthetic plastics, made by humans from petroleum, cannot be broken down by nature’s decomposers – bacteria and fungi. This means they impact the environment for many, many years. Some types can take thousands of years or longer to break down! 

Nick is a chemist concerned with the negative impacts caused by plastics. He knows that in order to reduce the amount of synthetic plastics in the environment, we need an alternative. And, this alternative needs to be just as good as the synthetic plastic it is replacing. Nick and his undergraduate students at Northland College are testing new ways to make plastics that are biodegradable, meaning they can be decomposed naturally and won’t last as long in the environment. His research focuses on stretchy plastics, called elastomers.Elastomers are what make up rubber bands, tires, hoses, non-latex gloves, and many more items we use every day. 

To try to solve the problem of making a biodegradable elastomer that has all the qualities of a synthetic one, Nick and his students got to work. First, they had to consider the chemical structure of plastics. Plastics are made of polymers. “Poly” means “many” and “mer” means “parts”. This means that plastics are made of long chain molecules with many repeating parts. These repeating parts are called monomers. Different monomers can be used to make different types of plastic.

Nick chose to test two biodegradable monomers – diglycerol and meso-erythritol. Diglycerol is cheap and easy to buy. However, it might be too soft when used on its own. Meso-erythritol is more expensive, but more rigid. They wanted to use diglycerol and meso-erythritol because the chemical structures have the potential to create something that is not too rigid and not too flexible.

Nick and his students designed an experiment in which they tested elastomers made from each of the monomers (diglycerol and meso-erythritol) alone, as well as elastomers made using both types of monomers. They made elastomers with the following percentage ratios of diglycerol over meso-erythritol: 100/0, 75/25, 50/50, 25/75, 0/100. The team was hoping to find the “sweet spot” between a product that is too stiff, and one that is not stiff enough to be useful in elastic materials. Once they finished making their elastomers, they prepared the stretch tests. 

To start a stretch test, the team had to stamp out a piece of material from each elastomer, creating samples with the same size, shape, and thickness. They also cut pieces from rubber bands made of synthetic plastics to compare as a control. Next, they tested the elastomers using a machine that measures how much force is applied (stress) as a material is stretched (strain), both important measures of elasticity. The stress, or force per unit of area, is measured in megapascals (MPa) while the strain, or amount of stretch, is measured as a percent of the original length. 

Featured scientist: Nick Robertson from Northland College. Written by: Theresa Paulsen from Ashland High School, Wisconsin

Flesch–Kincaid Reading Grade Level = 9.6

For additional information on the plastic problem, and Nick’s research, check out the following resources:

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